Back in the Gold Coast again. Here’s some pictures of my first week back.

My first meal back in Gold Coast - Spudzley & Snitchzel.

My colleague from New Zealand.

Home cooked meal - pork chop + instant soup (bacon & peas)

The cook

Went to Toowoomba for a meeting at University South Queensland. Stopped for lunch.

The Rendezvous - Lebanese Cuisine

The kitchen

They make good wraps.

Tony the chef (moonlights as a Radio DJ) with my Boss.

After the meeting, we visited the Japanese garden within the campus ground.

Me with Mr Elms.

Back at the apartment - i woke up one morning to find a surprise visitor…

Mr Iguana

Sunning himself on our veranda.